In a jug mix 2 x 400g cans Heinz Cream of Chicken Soup 4 tbsp double cream and 2 tsp hot curry powder. Arrange the broccoli and 4 cubed skinless chicken breasts in an ovenproof dish.
In a jug mix 2 x 400g cans Heinz Cream of Chicken Soup 4 tbsp double cream and 2 tsp hot curry powder.
Chicken and broccoli curry recipe. Place the broccoli in a 1-12-qt. Top with the chicken. In a small bowl combine the soup mayonnaise lemon juice curry powder and salt.
Cover and microwave at 70 power for 6-8 minutes. 30 min Cook. 40 min Extra time.
30 min marinating Ready in. 1 hr 40 min Cut the chicken thighs in half. Rub the turmeric ginger lemon juice and a little salt all over the chicken then leave.
Separate the broccoli into florets. Peel the stalks and cut into bite size chunks. Arrange the broccoli and 4 cubed skinless chicken breasts in an ovenproof dish.
In a jug mix 2 x 400g cans Heinz Cream of Chicken Soup 4 tbsp double cream and 2 tsp hot curry powder. Pour the mixture over the chicken and broccoli top with 25g grated cheddar cheese.