Cook stirring often for 20 mins or until the pasta is al dente and chicken is cooked through. 12 tbs olive oil.
Combine the pasta onion garlic diced tomato cherry tomatoes chicken chorizo stock and paprika in a large heavy-based saucepan.
Chicken and chorizo pasty recipe. This chicken and chorizo pasta recipe combines a spiced tomato sauce with rich chorizo and tender chicken. It is unbelievably comforting yet takes only 30 minutes to pull together. Great for a midweek pick-me-up.
The default recipe serves one. Chicken and chorizo recipes. 21 Recipes Magazine subscription 5 issues for only 5 Chicken and chorizo are a dream combination with the Spanish sausage lending a beautiful smoky flavour to jambalayas stews paellas roasts and one-pots.
Chicken chorizo jambalaya. Combine the pasta onion garlic diced tomato cherry tomatoes chicken chorizo stock and paprika in a large heavy-based saucepan. STEP 2 Place over medium heat and bring to a simmer.
Cook stirring often for 20 mins or until the pasta is al dente and chicken is cooked through. How to make chicken and chorizo pasta. This creamy pasta dish gains most of its big flavour from chorizo it colours the creamy pasta sauce and infuses it wit.
Chorizo Pasty Ingredients 2 x 320g packs of Jus-Rol Puff Pastry Ready Rolled Sheets 2 tbs plain flour for lightly dusting the surface whilst cutting out the pasty shapes to stop the pastry sticking. 12 tbs olive oil. Prep your chorizo and chicken.
Add the chorizo to a skillet on medium-high heat. Cook for 5-7 minutes stirring occasionally until it starts to render its fat and become crisp. Reduce the heat to medium and add the chicken to the pan.
Cook it for a few minutes stirring periodically.