06
Dec
In a saucepan with oil brown the previously seasoned chicken hams evenly. We remove on a plate.
The rest of the ingredients in the recipe make the dish not cloying.
Chicken and condensed milk recipe. A can of sweetened condensed milk is a wonderful thing to have. Use it to create perfect pies and puddings you absolutely must try Chef Johns Pumpkin Pie this holiday season and classic Banana Pudding is always a good idea deliciously moist cakes there are four types of milk in this Tres Leches cake and this Strawberry Cheesecake is ideal for special occasions and irresistible cookies. That chicken with mushrooms and cream sauce that children like so much we are going to make it even more sweet for them adding condensed milk.
The rest of the ingredients in the recipe make the dish not cloying. In a saucepan with oil brown the previously seasoned chicken hams evenly. We remove on a plate.
Heat the oil in a large nonstick frying pan over medium heat. Let the oil heat for a good 13-15 minutes. When the oil is almost ready mix the evaporated milk mixture up again.
Mix together the crushed. Mix the lemon Jello with the boiling water and. Beat the condensed milk with the vanilla until thick.