09
Apr
Heat 2 tablespoons Armour Premiun All-Natural Lard in a large wok over medium high heat. Add shiitake mushrooms and cook until mushrooms are lightly browned on each side.
Stir fry for 1-2 minutes until fragrant.
Chicken broccoli and mushroom stir fry recipes. Start by coating the chicken in flour and stir frying it in a wok until it is evenly browned. Make a sauce by whisking flour chicken stock or broth honey soy sauce ginger garlic and sesame oil in a bowl. Once the chicken is cooked transfer it to a plate and cook the broccoli and mushrooms in the same wok.
Let chicken sit for a minute before stirring then stir fry 5 minutes or until browned. Remove chicken from heat and set aside. Add another 1 Tbsp of oil to the pan.
Once oil is hot add small broccoli florets onions and sliced mushrooms to the pan and stir-fry 4 minutes or until mushrooms are softened and broccoli is crisp-tender. Whisk all the ingredients for the sauce and set aside. Heat a large heavy-duty pan on high heat.
Add the oil garlic and ginger sautee for 30 seconds or until it begins to brown. Add the chicken and cook. Add the broccoli and mushrooms and stir for 2 minutes or just until the.
In a large skillet or wok heat 2 teaspoons oil over medium-high heat. Stir-fry until no longer pink. Remove and keep warm.
Stir-fry broccoli in remaining oil 2 minutes. Heat olive oil in large skillet or pot over medium high heat. Add broccoli and saute until it begins to turn bright green keeping it moving in the pan so it doesnt burn.
If you like broccoli moredone cook a bit longer. This recipe will yield a fairly crisp crunchy broccoli. Heat 2 tablespoons Armour Premiun All-Natural Lard in a large wok over medium high heat.
Add garlic and ginger. Stir fry for 1-2 minutes until fragrant. Add shiitake mushrooms and cook until mushrooms are lightly browned on each side.
Remove the chicken from pan and set aside. Clean the remaining crust from the pan drizzle 1 tablespoon of oil add onion slices and dry chillies and stir fry for few seconds follow with the.