30
Oct
Place some vegetables in a row in the centre of the tortilla add some strips of chicken on top then add some guacamole sour cream and a little grated cheese. A sliced red pepper sweetcorn beans or even mushrooms would be great in this recipe.
Serve with tortilla wraps and salsa.
Chicken fajita recipe uk. Chicken peppers and onion are fried with garlic chilli and paprika to make chicken fajitas that are perfect for a midweek Mexican meal. Serve with tortilla wraps and salsa. This recipe is fairly mild if you want it spicier you can either up the chilli powder or add jalapenos or smother in hot sauce at the end.
We love heating our breads on a Dutch oven lid. This recipe is easy to multiply up. If youre cooking chicken fajitas for four or eight just double or quadruple the quantities.
You can up the vegetable count too. A sliced red pepper sweetcorn beans or even mushrooms would be great in this recipe. Mix together the smoked paprika chilli cumin cayenne and garlic powder.
Rub half into the chicken pieces. Heat 1 tbsp of the oil in a large deep frying pan and cook the chicken for 5-6 minutes until golden all over and almost cooked. Remove with a slotted spoon and set aside.
Slice the chicken thighs into strips. Add everything into a large deep-set frying pan with a lid. Add one heaped teaspoon of smoked paprika and an equal amount of cumin.
Making homemade fajita seasoning is a lot easier than you might think and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder cumin paprika cayenne pepper garlic powder salt and black pepper and voila youre ready to make fajitas. When the chicken is cooked cut it into strips.
To heat the tortillas place them on the grill for about 20-30 secs on each side. Place some vegetables in a row in the centre of the tortilla add some strips of chicken on top then add some guacamole sour cream and a little grated cheese. Roll the tortilla up and eat immediately.